Discover the Magic of Soutzoukakia – A Taste of Greek Tradition at Karma Restaurant

Step into the heart of Greek tradition with our Soutzoukakia cooking class at Karma Restaurant in Oia, Santorini. This beloved dish—spiced meatballs simmered in rich tomato and local Santorini red wine sauce—carries a story from Smyrna to today’s Greek kitchens. In our hands-on class, you'll learn how to mix, shape, and cook Soutzoukakia the authentic way, with a delicious island twist. Served with love and local ingredients, it’s no wonder this is one of our most popular dishes. Join us for a flavorful journey through time and taste—and take a piece of Greece home with you.